Unique Flavors Await at the 2025 State Fair of Texas

The 2025 State Fair of Texas, a beloved annual event, opened its gates on September 26 and will run until October 19. With more than 2 million visitors expected, this fair promises an extraordinary array of culinary experiences that reflect its status as the longest-running event of its kind in the United States. The fair is known not only for its attractions but also for its innovative food offerings, which combine traditional flavors with creative twists.

One of the standout items is the Fletcher’s Corny Dog, a staple since 1942. This iconic hot dog, coated in a lightly sweet corn batter, is often served with mustard, the traditional topping, though ketchup has been available since 1994 due to popular demand. During the fair, the Fletcher family anticipates using 1,500 gallons of mustard and 800 gallons of ketchup to satisfy the appetites of fairgoers.

Another unique beverage making waves this year is the mustard-flavored beer created by the Martin House Brewing Company. This bright yellow beverage is tangy and has a distinct mustard taste, providing a bold option for adventurous drinkers.

Sweet treats also take center stage at the fair. The Cotton Candy Bacon On a Stick, which won the award for Best Sweet Item in 2024, combines a thick-cut piece of bacon wrapped in pink cotton candy. This fusion of flavors is smoky, sweet, and salty, all wrapped up in a convenient stick for minimal mess.

Not to be overlooked is the Funnel Cake Bacon Queso Burger. This inventive dish features a grilled hamburger patty topped with crispy bacon and queso cheese sauce, all sandwiched between two funnel cakes dusted with powdered sugar instead of the usual buns. It epitomizes the fair’s spirit of indulgence and creativity.

Pizza lovers can try the Fried Pickle Pizza, which features a rich ranch sauce and fried pickles. The balance of flavors is enhanced by a spicy kick in the batter that coats the pickle slices, making for a distinctive dining experience.

For those looking for a hearty snack, the Deep-Fried Deli Tacos offer a unique blend of textures and tastes. These tacos, a cross between a taco and a pastrami sandwich, come filled with peppery pastrami, mashed potatoes, white cheese, and chives, all fried inside a corn tortilla. They are served with a spicy, creamy green sauce that adds to their appeal.

To satisfy the sweet tooth, visitors can indulge in the Cookie Chaos Milkshake. This lavish shake is packed with different types of cookies, including Oreos and snickerdoodle chunks, and topped with whipped cream, cookie butter, and a Biscoff cookie. At $17, it represents the fair’s willingness to push culinary boundaries.

The State Fair of Texas not only showcases unique food creations but also brings together communities in Dallas for an event that celebrates both tradition and innovation. With its extensive culinary offerings, the fair continues to draw crowds eager to sample some of the most unusual and delightful food combinations available anywhere.